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ITU Faculty of Chemical Metallurgical Engineering

To be the 6th faculty established in the history of ITU, our faculty aims to make scientific and applied research in the fields of chemistry, metallurgy, food and bioengineering fields by pursuing developments in the tomorrow’s key technologies and interdisciplinary engineering opportunities to become a center of advanced solutions in national and international levels.

Our Chemical Engineering, Metallurgical and Materials Engineering and Food Engineering undergraduate programs are accredited by ABET (EAC).

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“The Clarivate 2022 Highly Cited Researchers Award” to Prof. Dr. Esra ÇAPANOĞLU GÜVEN

by Sezgin Sarışen | Nov 29, 2022
Prof. Dr. Esra ÇAPANOĞLU GÜVEN, our faculty member at the Food Engineering Department has received “The Clarivate 2022 Highly Cited Researchers Award”.

Prof. Dr. Esra ÇAPANOĞLU GÜVEN, our faculty member at the Food Engineering Department has received “The Clarivate 2022 Highly Cited Researchers Award” in the category of agricultural sciences.

We congratulate our faculty member and wish her continued success.